I've been meaning to type this up for a while. Rice krispies contain gluten (although they are coming out with a GF brown rice version this summer), making one of my favorite treats ever off limits...so sad. How happy I was to finally try making rice krispie treats with rice Chex instead. My husband christened them "Rice Chexpie Treats," or "Rice Chexpies" for short.
Ingredients:
1/4 c butter or margerine
4 c mini marshmallows
6 c Rice Chex
Directions:
- Melt butter and marshmallows in a large pot over low heat until smooth, stirring occasionally.
- Remove pot from heat and stir in Chex, then lightly pat into a 9 x 13 pan.
